Specials
Friday December 5th
Small Plate:
Grilled Salmon
over Fregola w/ Sambuca Tomato Cream
Entrees:
Twin Panko Crusted Crab Cakes
w/ Roasted Pepper Aioli & Spinach Risotto
Prime 8oz Flat Iron Cacio é Pepe
Pepper Crusted & Sliced w/ Pecorino Cream & Spinach Risotto
Tortellini Lombardo
w/ Sundried Tomatoes, Peas, & Pancetta in Al Fredo Sauce
04:00 PM - 10:00 PM