Specials

Friday December 5th

Small Plate: Grilled Salmon over Fregola w/ Sambuca Tomato Cream Entrees: Twin Panko Crusted Crab Cakes w/ Roasted Pepper Aioli & Spinach Risotto Prime 8oz Flat Iron Cacio é Pepe Pepper Crusted & Sliced w/ Pecorino Cream & Spinach Risotto Tortellini Lombardo w/ Sundried Tomatoes, Peas, & Pancetta in Al Fredo Sauce
04:00 PM - 10:00 PM