Specials

Small Plate: Hot Sausage, Escarole & Beans Sauteed in Oil & Garlic w/ Fresh Lemon Entrees: Grilled Striped Bass Tomasso Blistered Tomatoes, Capers, White Wine, Herbs, & XVOO w/ Roasted Potatoes 8oz Prime Filet w/ Roasted Cippolini & Mushroom Red Wine Demi over Parmigiana Risotto Blackened Filet Tips Luciferro over Homemade Basil Ziti